The Cocktail Revolution HQ

Our latest recipes

This fancy version of the eternally popular Negroni is sure to catch on (fire). 


A white sangria is a refreshing drink to share with friends now spring has officially sprung.


We’re making a Long Island Ice Tea even longer.


During my (brief) time as a Tokyo Host Boy I learnt a lot about myself


A ginger ale hot toddy with Tasmanian single malt whiskey will reignite your fire.


Cloves are an all too rare addition to cocktails, but this clove-infused julep is a delicious exception to the rule.


A contemporary take on a perennial favourite, the Brandy Crusta will help keep you warm this winter.


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