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Our latest recipes

This bespoke range of flavours has attracted the attention of Australia's fashion industry elite with Toni Maticevski and Dion Lee both designing limited edition packaging for the 300ml glass range.


Serving as the bridge between our tradition and today, the Schweppes Agrum Collection is breathing new life into the mixers category.


Schweppes Lemonade was introduced into the Schweppes portfolio in 1835; 14 years after its namesake - Jacob Schweppe passed away.


Added to the range in the 1870's, the Schweppes Dry Ginger Ale recipe has been crafted and refined over almost 150 years.


Launched in London in the 1870's, Schweppes Indian Tonic Water was drunk for its revered ingredient of the time; quinine.


Jacob Schweppe invented the process for commercially carbonating water in London by 1783.


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